David Bracey (perhaps having connection difficulties) has asked me to post this message for him:
While on the subject of vegetables what do members sow in the fall? I have grown transplanted lettuce, spinach, garlic, onions and leeks, many herbs, Good King-Henry, Chenopodium bonus-henricus which Captain Cook allegedly used to ward of scurvy. Any other ideas? Please not Brussels sprouts.
(We had our first dish of brussels sprouts of the year last night - we've never had to pick them this early before....)